German Burgers
Ingredients
Hamburger buns, split
Shredded lettuce
1cm thick slices Hans Berliner, grilled
Grilled onions
Barbecue sauce
Sliced pickle
Method
- Lightly toast and butter split hamburger buns
- Spread with shredded lettuce, or small lettuce leaves
- Top with grilled Hans Berliner, onions, sauce and pickles
- Wrap and serve
Hints & Tips
This recipe contains a Hans GLUTEN FREE product. To create a Coeliac friendly recipe, ensure remaining ingredients do not contain gluten.
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